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Pharmacological and Antioxidant Activities of Rhus coriaria L. (Sumac)
Rhus coriaria L. (Anacardiaceae), commonly known as sumac, is a commonly used spice, condiment, and flavoring agent, especially in the Mediterranean region. Owing to its bountiful beneficial values, sumac has been used in traditional medicine for the management and treatment of many ailments includi...
Enregistré dans:
| Publié dans: | Antioxidants (Basel) |
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| Auteurs principaux: | , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI
2021
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7828031/ https://ncbi.nlm.nih.gov/pubmed/33430013 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox10010073 |
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