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A Comparison of Various Algorithms for Classification of Food Scents Measured with an Ion Mobility Spectrometry

The present aim was to compare the accuracy of several algorithms in classifying data collected from food scent samples. Measurements using an electronic nose (eNose) can be used for classification of different scents. An eNose was used to measure scent samples from seven food scent sources, both fr...

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Detalles Bibliográficos
Publicado en:Sensors (Basel)
Main Authors: Minaev, Georgy, Müller, Philipp, Salminen, Katri, Rantala, Jussi, Surakka, Veikko, Visa, Ari
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2021
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7825773/
https://ncbi.nlm.nih.gov/pubmed/33430310
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s21020361
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