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Natural Compounds for the Prevention and Treatment of Cardiovascular and Neurodegenerative Diseases

Secondary metabolites from plants and fungi are stimulating growing interest in consumers and, consequently, in the food and supplement industries. The beneficial effects of these natural compounds are being thoroughly studied and there are frequent updates about the biological activities of old and...

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Détails bibliographiques
Publié dans:Foods
Auteurs principaux: Leuci, Rosalba, Brunetti, Leonardo, Poliseno, Viviana, Laghezza, Antonio, Loiodice, Fulvio, Tortorella, Paolo, Piemontese, Luca
Format: Artigo
Langue:Inglês
Publié: MDPI 2020
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7824130/
https://ncbi.nlm.nih.gov/pubmed/33374186
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10010029
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