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Iodine Deficiency Disorder and Knowledge about Benefit and Food Source of Iodine among Adolescent Girls in the North Shewa Zone of Amhara Region

BACKGROUND: As the dietary iodine content depends on the iodine contents of the soil where the crop is harvested, in highland areas where the iodine content of topsoil was washed away due to erosion, iodized salt is the main source of iodine. This study assessed the magnitude of iodine deficiency di...

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Bibliografiske detaljer
Udgivet i:J Nutr Metab
Main Authors: Zeru, Abayneh Birlie, Muluneh, Mikyas Arega, H Giorgis, Kassa Ketsela, Menalu, Mulat Mossie, Tizazu, Michael Amera
Format: Artigo
Sprog:Inglês
Udgivet: Hindawi 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7817306/
https://ncbi.nlm.nih.gov/pubmed/33520308
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2021/8892180
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