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Fatty acid composition and parasitism of European sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus) populations in the northern Catalan Sea in the context of changing environmental conditions

The status of sardine and anchovy populations in the northern Mediterranean Sea has been declining in recent decades. In this study, fatty acids and parasitism at different reproductive and feeding stages in these two species were assessed using specimens caught along the northern Catalan coast, in...

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書目詳細資料
發表在:Conserv Physiol
Main Authors: Biton-Porsmoguer, Sebastian, Bou, Ricard, Lloret, Elsa, Alcaide, Manuel, Lloret, Josep
格式: Artigo
語言:Inglês
出版: Oxford University Press 2020
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7771577/
https://ncbi.nlm.nih.gov/pubmed/33408866
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/conphys/coaa121
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