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Deoxynivalenol and Nivalenol (2nd edition) [Assuring the Maximum Level of Deoxynivalenol in Wheat] (Natural Toxins and Mycotoxins)

Food Safety Commission of Japan (FSCJ) was requested by the Ministry of Health, Labour and Welfare (MHLW) to conduct a risk assessment of deoxynivalenol (DON) to assure the maximal level for DON in foods. Previously, FSCJ had conducted a self-tasking risk assessment of DON and nivalenol (NIV) in 201...

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Detalhes bibliográficos
Publicado no:Food Saf (Tokyo)
Formato: Artigo
Idioma:Inglês
Publicado em: Food Safety Commission, Cabinet Office, Government of Japan 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7765757/
https://ncbi.nlm.nih.gov/pubmed/33409118
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14252/foodsafetyfscj.D-20-00031
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