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Changes in Feed Proanthocyanidin Profiles during Silage Production and Digestion by Lamb

Proanthocyanidins are plant specialized metabolites which are beneficial to animal nutrition and health. This study determined how proanthocyanidin profiles of sainfoin (Onobrychis viciifolia) and birdsfoot trefoil (Lotus corniculatus) change during the forage conservation process and along the dige...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Molecules
Päätekijät: Girard, Marion, Lehtimäki, Annika, Bee, Giuseppe, Dohme-Meier, Frigga, Karonen, Maarit, Salminen, Juha-Pekka
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2020
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7763298/
https://ncbi.nlm.nih.gov/pubmed/33322764
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25245887
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