A carregar...
Non-Celiac Gluten Sensitivity in the Context of Functional Gastrointestinal Disorders
Gluten-free diets are increasingly chosen in the Western world, even in the absence of a diagnosis of celiac disease. Around 10% of people worldwide self-report gluten-related complaints, including intestinal and extra-intestinal symptoms. In most cases, these subjects would be labeled as patients s...
Na minha lista:
| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7761787/ https://ncbi.nlm.nih.gov/pubmed/33291590 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12123735 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|