Dietary Habits and Risk of Early-Onset Dementia in an Italian Case-Control Study

Risk of early-onset dementia (EOD) might be modified by environmental factors and lifestyles, including diet. The aim of this study is to evaluate the association between dietary habits and EOD risk. We recruited 54 newly-diagnosed EOD patients in Modena (Northern Italy) and 54 caregivers as control...

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Pubblicato in:Nutrients
Autori principali: Filippini, Tommaso, Adani, Giorgia, Malavolti, Marcella, Garuti, Caterina, Cilloni, Silvia, Vinceti, Giulia, Zamboni, Giovanna, Tondelli, Manuela, Galli, Chiara, Costa, Manuela, Chiari, Annalisa, Vinceti, Marco
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2020
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7760835/
https://ncbi.nlm.nih.gov/pubmed/33260315
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12123682
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