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Genetic parameters and purebred–crossbred genetic correlations for growth, meat quality, and carcass traits in pigs
Growth, meat quality, and carcass traits are of economic importance in swine breeding. Understanding their genetic basis in purebred (PB) and commercial crossbred (CB) pigs is necessary for a successful breeding program because, although the breeding goal is to improve CB performance, phenotype coll...
Shranjeno v:
| izdano v: | J Anim Sci |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Oxford University Press
2020
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7755176/ https://ncbi.nlm.nih.gov/pubmed/33325519 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa379 |
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