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PSIII-13 Genetic parameters and the purebred–crossbred genetic correlation for growth, carcass, and meat quality traits in pigs
Growth, meat quality, and carcass traits are of economic importance in swine breeding. Understanding their genetic basis in commercial crossbred pigs and purebred-crossbred genetic correlations are necessary for a successful breeding program. The objectives of this study were to 1) estimate genetic...
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| Publicat a: | J Anim Sci |
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| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6667001/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz122.290 |
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