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Food consumption behavior during the COVID‐19 pandemic
We conducted an online consumer survey in May 2020 in two major metropolitan areas in the United States to investigate food shopping behaviors and consumption during the pandemic lockdown caused by COVID‐19. The results of this study parallel many of the headlines in the popular press at the time. W...
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| Publicado no: | Agribusiness (N Y N Y) |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7753758/ https://ncbi.nlm.nih.gov/pubmed/33362340 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/agr.21679 |
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