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Neural Substrates of Food Valuation and Its Relationship With BMI and Healthy Eating in Higher BMI Individuals
Considerable evidence points to a link between body mass index (BMI), eating behavior, and the brain's reward system. However, much of this research focuses on food cue reactivity without examining the subjective valuation process as a potential mechanism driving individual differences in BMI a...
Zapisane w:
| Wydane w: | Front Behav Neurosci |
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| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Frontiers Media S.A.
2020
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7746820/ https://ncbi.nlm.nih.gov/pubmed/33343310 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnbeh.2020.578676 |
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