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Elevated Carbon Dioxide and Nitrogen Impact Wheat and Its Aphid Pest
The rise in atmospheric carbon dioxide (CO(2)) generally increases wheat biomass and grain yield but decreases its nutritional value. This, in turn, can alter the metabolic rates, development, and performance of insect pests feeding on the crop. However, it is unclear how elevated CO(2) (eCO(2)) and...
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| 出版年: | Front Plant Sci |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Frontiers Media S.A.
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7736075/ https://ncbi.nlm.nih.gov/pubmed/33335537 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2020.605337 |
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