Načítá se...
Evaluation of the Effect of Surgical and Immunological Castration of Male Pigs on Boar Taint Compounds in Oral Fluid and Fat Tissue by LC-MS/MS Method
INTRODUCTION: An effective way of preventing undesirable boar taint in pork meat caused by the presence of androstenone, skatole and indole is surgical castration of piglets. This, however, arouses growing social opposition. An alternative method of inhibiting the development of unpleasant odour is...
Uloženo v:
| Vydáno v: | J Vet Res |
|---|---|
| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Sciendo
2020
|
| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7734676/ https://ncbi.nlm.nih.gov/pubmed/33367145 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2478/jvetres-2020-0080 |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|