ロード中...
Aroma Characteristics of Lavender Extract and Essential Oil from Lavandula angustifolia Mill.
Lavender and its products have excellent flavor properties. However, most studies focus on the aroma profiles of lavender essential oil (LEO). The volatiles in lavender extracts (LEs), either in volatile compositions or their odor characteristics, have rarely been reported. In this study, the odor c...
保存先:
| 出版年: | Molecules |
|---|---|
| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2020
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7728310/ https://ncbi.nlm.nih.gov/pubmed/33255893 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25235541 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|