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Aroma Characteristics of Lavender Extract and Essential Oil from Lavandula angustifolia Mill.

Lavender and its products have excellent flavor properties. However, most studies focus on the aroma profiles of lavender essential oil (LEO). The volatiles in lavender extracts (LEs), either in volatile compositions or their odor characteristics, have rarely been reported. In this study, the odor c...

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Publicado en:Molecules
Autores principales: Guo, Xiangyang, Wang, Pu
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2020
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7728310/
https://ncbi.nlm.nih.gov/pubmed/33255893
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25235541
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