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Association of genetically predicted blood sucrose with coronary heart disease and its risk factors in Mendelian randomization
We assessed the associations of genetically instrumented blood sucrose with risk of coronary heart disease (CHD) and its risk factors (i.e., type 2 diabetes, adiposity, blood pressure, lipids, and glycaemic traits), using two-sample Mendelian randomization. We used blood fructose as a validation exp...
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| Publicat a: | Sci Rep |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group UK
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7725802/ https://ncbi.nlm.nih.gov/pubmed/33299099 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-78685-5 |
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