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ThRSDB: a database of Thai rice starch composition, molecular structure and functionality

As starch properties can affect end product quality in many ways, rice starch from Thai domesticated cultivars and landraces has been the focus of increasing research interest. Increasing knowledge in this area creates a high demand from the research community for better organized information. The T...

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Podrobná bibliografie
Vydáno v:Database (Oxford)
Hlavní autoři: Wanichthanarak, Kwanjeera, Thitisaksakul, Maysaya
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7706180/
https://ncbi.nlm.nih.gov/pubmed/33258964
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/database/baaa068
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