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Identification of key gene networks controlling organic acid and sugar metabolism during watermelon fruit development by integrating metabolic phenotypes and gene expression profiles

The organoleptic qualities of watermelon fruit are defined by the sugar and organic acid contents, which undergo considerable variations during development and maturation. The molecular mechanisms underlying these variations remain unclear. In this study, we used transcriptome profiles to investigat...

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Bibliografski detalji
Izdano u:Hortic Res
Glavni autori: Umer, Muhammad Jawad, Bin Safdar, Luqman, Gebremeskel, Haileslassie, Zhao, Shengjie, Yuan, Pingli, Zhu, Hongju, Kaseb, M. O., Anees, Muhammad, Lu, Xuqiang, He, Nan, Gong, Chengsheng, Liu, Wenge
Format: Artigo
Jezik:Inglês
Izdano: Nature Publishing Group UK 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7705761/
https://ncbi.nlm.nih.gov/pubmed/33328462
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-020-00416-8
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