264 Harvest season, carcass weight, and fat measurement effects on lamb carcass characteristics and economic comparison of moderate and heavy weight lamb carcasses in the Western lamb processing industry

Carcass characteristics and economic impact estimates of over-finished lambs on the processing sector were evaluated in two commercial Intermountain West abattoirs. Lamb carcasses were surveyed throughout the year using digital images and imaging software (n = 9,532). Estimations of abattoir costs a...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: Whaley, Jaelyn, Means, Warrie, Ritten, John, Murphy, Tom, Gifford, Cody, Cunningham, Hannah, Woodruff, Kelly, McKibben, Heather, Page, Chad M, Stewart, Whit C
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7703267/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa278.351
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