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139 Digestibility of phosphorus in heat-treated dry extruded-expelled soybean meal and solvent-extracted and expeller-extracted canola meal fed to growing pigs
Although heat treatment affects digestibility of amino acids in feed ingredients, there is less information as to whether such an effect also applies to minerals. Therefore, the objective of this research was to investigate the effects of heat treatment on apparent (ATTD) and standardized total trac...
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| Pubblicato in: | J Anim Sci |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7703072/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa278.192 |
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