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PSII-19 Effect of inclusion level of synthetic lysine, threonine, methionine, and tryptophan in corn-soybean meal and DDGS based diets for grow-finish pigs on growth performance and carcass characteristics

The objective of this study was to determine the effect of increasing dietary synthetic amino acids L-Lysine HCl, L-Threonine, Alimet®, and L-Tryptophan inclusion level at the expense of soybean meal on growth performance during the grow-finish period (46.2 ± 0.55 to 127.4 ± 0.83 kg BW) and carcass...

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Bibliografske podrobnosti
izdano v:J Anim Sci
Main Authors: Grohmann, Caleb J, Ellis, Michael, Mendoza, Omarh F, Shull, Caleb M
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7701650/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.308
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