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Significance of Plant Growth Promoting Rhizobacteria in Grain Legumes: Growth Promotion and Crop Production
Grain legumes are an important component of sustainable agri-food systems. They establish symbiotic association with rhizobia and arbuscular mycorrhizal fungi, thus reducing the use of chemical fertilizers. Several other free-living microbial communities (PGPR—plant growth promoting rhizobacteria) r...
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| Publié dans: | Plants (Basel) |
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| Auteurs principaux: | , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI
2020
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7698556/ https://ncbi.nlm.nih.gov/pubmed/33213067 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants9111596 |
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