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Olive Oil: Processing Characterization, and Health Benefits
The Mediterranean diet is now well known worldwide and recognized as a nutrition reference model by the World Health Organization. Virgin olive oil, prepared from healthy and intact fruits of the olive tree only by mechanical means, is a basic ingredient, a real pillar of this diet. Its positive rol...
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| Yayımlandı: | Foods |
|---|---|
| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2020
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7694685/ https://ncbi.nlm.nih.gov/pubmed/33172043 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9111612 |
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