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Functional Foods: An Approach to Modulate Molecular Mechanisms of Alzheimer’s Disease
A new epoch is emerging with intense research on nutraceuticals, i.e., “food or food product that provides medical or health benefits including the prevention and treatment of diseases”, such as Alzheimer’s disease. Nutraceuticals act at different biochemical and metabolic levels and much evidence s...
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| Udgivet i: | Cells |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2020
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7690784/ https://ncbi.nlm.nih.gov/pubmed/33114170 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/cells9112347 |
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