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Maternal Supplementation with Polyphenols and Omega-3 Fatty Acids during Pregnancy: Effects on Growth, Metabolism, and Body Composition of the Offspring
SIMPLE SUMMARY: The present study aimed to determine benefits and risks of a dietary supplementation combining hydroxytyrosol and n3 polyunsaturated fatty acids (PUFA) on developmental patterns and metabolic traits of offspring in swine, a model of intrauterine growth restricted (IUGR) pregnancies....
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| Publicat a: | Animals (Basel) |
|---|---|
| Autors principals: | , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7690598/ https://ncbi.nlm.nih.gov/pubmed/33105758 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10111946 |
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