Modulation of Crustacean Innate Immune Response by Amino Acids and Their Metabolites: Inferences From Other Species

Aquaculture production of crustaceans (mainly shrimp and crabs) has expanded globally, but disease outbreaks and pathogenic infections have hampered production in the last two decades. As invertebrates, crustaceans lack an adaptive immune system and mainly defend and protect themselves using their i...

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Bibliographic Details
Published in:Front Immunol
Main Authors: Huang, Zishu, Aweya, Jude Juventus, Zhu, Chunhua, Tran, Ngoc Tuan, Hong, Yujian, Li, Shengkang, Yao, Defu, Zhang, Yueling
Format: Artigo
Language:Inglês
Published: Frontiers Media S.A. 2020
Subjects:
Immunology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7674553/
https://ncbi.nlm.nih.gov/pubmed/33224140
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2020.574721
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