Modulation of Crustacean Innate Immune Response by Amino Acids and Their Metabolites: Inferences From Other Species

Aquaculture production of crustaceans (mainly shrimp and crabs) has expanded globally, but disease outbreaks and pathogenic infections have hampered production in the last two decades. As invertebrates, crustaceans lack an adaptive immune system and mainly defend and protect themselves using their i...

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Detalhes bibliográficos
Publicado no:Front Immunol
Main Authors: Huang, Zishu, Aweya, Jude Juventus, Zhu, Chunhua, Tran, Ngoc Tuan, Hong, Yujian, Li, Shengkang, Yao, Defu, Zhang, Yueling
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Immunology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7674553/
https://ncbi.nlm.nih.gov/pubmed/33224140
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2020.574721
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