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The haybiome: Characterising the viable bacterial community profile of four different hays for horses following different pre-feeding regimens
Respirable dust in conserved forages can pose problems with equid respiratory health, thus soaking (W) and high temperature steaming (HTS) are employed to reduce the levels in hay. The aim of this study was to characterize the viable bacterial community profile of four hays from two different locati...
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| Pubblicato in: | PLoS One |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Public Library of Science
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7671497/ https://ncbi.nlm.nih.gov/pubmed/33201929 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0242373 |
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