Glycolipid-Mediated Basophil Activation in Alpha-Gal Allergy

Alpha-gal-containing glycolipids activate basophils sensitized with plasma from alpha-gal allergic subjects in an IgE-dependent manner suggesting a role for glycolipid in the effector phase of IgE-mediated food allergy.

Guardat en:
Dades bibliogràfiques
Publicat a:J Allergy Clin Immunol
Autors principals: Iweala, Onyinye I., Choudhary, Shailesh K., Addison, Claire T., Batty, Cole J., Kapita, Camille M., Amelio, Claire, Schuyler, Alexander J., Deng, Shenglou, Bachelder, Eric M., Ainslie, Kristy M., Savage, Paul B., Brennan, Patrick J., Commins, Scott P.
Format: Artigo
Idioma:Inglês
Publicat: 2020
Matèries:
Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7670280/
https://ncbi.nlm.nih.gov/pubmed/32088306
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaci.2020.02.006
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars