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Chlorination of Phenols Revisited: Unexpected Formation of α,β-Unsaturated C(4)-Dicarbonyl Ring Cleavage Products
Despite decades of research on the fate of phenolic compounds when water is disinfected with hypochlorous acid (HOCl), there is still considerable uncertainty regarding the formation mechanisms and identity of ring cleavage products, especially at higher chlorine doses. This study focuses on the for...
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| Gepubliceerd in: | Environ Sci Technol |
|---|---|
| Hoofdauteurs: | , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
2020
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7665061/ https://ncbi.nlm.nih.gov/pubmed/31904937 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.est.9b04926 |
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