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Seasonal and Geographical Differences in Total and Pathogenic Vibrio parahaemolyticus and Vibrio vulnificus Levels in Seawater and Oysters from the Delaware and Chesapeake Bays Determined Using Several Methods

Oyster and seawater samples were collected from five sites in the Chesapeake Bay, MD, and three sites in the Delaware Bay, DE, from May to October 2016 and 2017. Abundances and detection frequencies for total and pathogenic Vibrio parahaemolyticus and Vibrio vulnificus were compared using the standa...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Main Authors: Parveen, Salina, Jacobs, John, Ozbay, Gulnihal, Chintapenta, Lathadevi K., Almuhaideb, Esam, Meredith, Joan, Ossai, Sylvia, Abbott, Amanda, Grant, Ar'Quette, Brohawn, Kathy, Chigbu, Paulinus, Richards, Gary P.
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology 2020
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7657622/
https://ncbi.nlm.nih.gov/pubmed/32978135
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01581-20
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