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Grain and dietary fiber intake and bladder cancer risk: a pooled analysis of prospective cohort studies

BACKGROUND: Higher intakes of whole grains and dietary fiber have been associated with lower risk of insulin resistance, hyperinsulinemia, and inflammation, which are known predisposing factors for cancer. OBJECTIVES: Because the evidence of association with bladder cancer (BC) is limited, we aimed...

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Pubblicato in:Am J Clin Nutr
Autori principali: Yu, Evan Y W, Wesselius, Anke, Mehrkanoon, Siamak, Brinkman, Maree, van den Brandt, Piet, White, Emily, Weiderpass, Elisabete, Le Calvez-Kelm, Florence, Gunter, Marc, Huybrechts, Inge, Liedberg, Fredrik, Skeie, Guri, Tjonneland, Anne, Riboli, Elio, Giles, Graham G, Milne, Roger L, Zeegers, Maurice P
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7657329/
https://ncbi.nlm.nih.gov/pubmed/32778880
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa215
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