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Grain and dietary fiber intake and bladder cancer risk: a pooled analysis of prospective cohort studies
BACKGROUND: Higher intakes of whole grains and dietary fiber have been associated with lower risk of insulin resistance, hyperinsulinemia, and inflammation, which are known predisposing factors for cancer. OBJECTIVES: Because the evidence of association with bladder cancer (BC) is limited, we aimed...
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| Опубликовано в: : | Am J Clin Nutr |
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| Главные авторы: | , , , , , , , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
2020
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7657329/ https://ncbi.nlm.nih.gov/pubmed/32778880 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa215 |
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