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Purple corn color inhibition of prostate carcinogenesis by targeting cell growth pathways

Purple corn color is a widely used food colorant that was reported to have attenuating effects on hypertension, diabetes, and to have anti‐cancer effects on colon and breast cancer. Our study is the first on its possible chemoprevention effects against prostate cancer. For this purpose an androgen‐d...

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Podrobná bibliografie
Vydáno v:Cancer Sci
Hlavní autoři: Long, Ne, Suzuki, Shugo, Sato, Shinya, Naiki‐Ito, Aya, Sakatani, Keisuke, Shirai, Tomoyuki, Takahashi, Satoru
Médium: Artigo
Jazyk:Inglês
Vydáno: John Wiley and Sons Inc. 2013
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7657151/
https://ncbi.nlm.nih.gov/pubmed/23199305
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cas.12078
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