The biology of ergothioneine, an antioxidant nutraceutical

Ergothioneine (ERG) is an unusual thio-histidine betaine amino acid that has potent antioxidant activities. It is synthesised by a variety of microbes, especially fungi (including in mushroom fruiting bodies) and actinobacteria, but is not synthesised by plants and animals who acquire it via the soi...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Nutr Res Rev
Prif Awduron: Borodina, Irina, Kenny, Louise C., McCarthy, Cathal M., Paramasivan, Kalaivani, Pretorius, Etheresia, Roberts, Timothy J., van der Hoek, Steven A., Kell, Douglas B.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Cambridge University Press 2020
Pynciau:
Review Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7653990/
https://ncbi.nlm.nih.gov/pubmed/32051057
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0954422419000301
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