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Association between tea consumption and cognitive impairment in middle-aged and older adults
BACKGROUND: Biologic studies have suggested that tea may have neuroprotective activity. However, tea’s protective effect on cognitive function is controversial in human epidemiological studies, and no data, including the middle-aged, are available. The objective of this study was to investigate the...
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| Publicado no: | BMC Geriatr |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7640442/ https://ncbi.nlm.nih.gov/pubmed/33148194 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12877-020-01848-6 |
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