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Investigating intervention components and their effectiveness in promoting environmentally sustainable diets: a systematic review

Global food systems contribute 30% of global greenhouse gas emissions, threatening the global temperature targets of the Paris Agreement. Diets in high-income countries exceed the recommendations for animal-based foods, whereas consumption of fruits and vegetables is below recommendations. Shifting...

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Detalhes bibliográficos
Publicado no:Lancet Planet Health
Main Authors: Wadi, Noor M, Cheikh, Kenza, Keung, Yan Wah, Green, Rosemary
Formato: Artigo
Idioma:Inglês
Publicado em: 2024
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7616202/
https://ncbi.nlm.nih.gov/pubmed/38849183
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2542-5196(24)00064-0
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