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Beverages in Rheumatoid Arthritis: What to Prefer or to Avoid

Background: The role of nutrition in the pathogenesis of rheumatic diseases, including rheumatoid arthritis (RA), has gained increasing attention in recent years. A growing number of studies have focussed on the diverse nutritional contents of beverages, and their possible role in the development an...

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Bibliografski detalji
Izdano u:Nutrients
Glavni autori: Dey, Mrinalini, Cutolo, Maurizio, Nikiphorou, Elena
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7602656/
https://ncbi.nlm.nih.gov/pubmed/33076469
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12103155
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