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Improvement of Andean Blueberries Postharvest Preservation Using Carvacrol/Alginate-Edible Coatings

Edible coatings are attractive strategies for blueberries postharvest preservation. In this work, carvacrol/alginate coatings were developed for application on Andean blueberries. Coating formulations were prepared based on blends of sodium alginate (2% w/v), carvacrol (0%, 0.03%, 0.06% or 0.09%), g...

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Bibliographische Detailangaben
Veröffentlicht in:Polymers (Basel)
Hauptverfasser: Medina-Jaramillo, Carolina, Quintero-Pimiento, Carmen, Díaz-Díaz, Darío, Goyanes, Silvia, López-Córdoba, Alex
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2020
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7602274/
https://ncbi.nlm.nih.gov/pubmed/33066444
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/polym12102352
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