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The Adherence of Singaporean Students in Different Educational Institutions to National Food-Based Dietary Guidelines

There are currently limited data on the dietary habits of young Singaporeans. This study aimed to evaluate the adherence of 17–21 year olds attending different educational institutions using a novel diet-quality scoring method. Dietary data were collected using a single weekday 24 h dietary recall i...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Tay, Mia Eng, Foster, Emma, Stevenson, Leo, Brownlee, Iain
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7601534/
https://ncbi.nlm.nih.gov/pubmed/33007838
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12102995
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