The Bacterial Community Associated with the Amarillo Zamorano Maize (Zea mays) Landrace Silage Process

Maize silage is used in the diet of dairy cows, with suitable results in milk yield. In this study, the composition and diversity of the bacterial communities of the silage process of Amarillo Zamorano (AZ) Mexican maize landrace with relation to the Antilope (A) commercial hybrid are described. Fro...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Microorganisms
Main Authors: Ramírez-Vega, Humberto, Arteaga-Garibay, Ramón I., Maya-Lucas, Otoniel, Gómez-Rodríguez, Victor M., Chávez-Díaz, Ismael F., Ruvalcaba-Gómez, José M., Heredia-Nava, Darwin, Loperena-Martínez, Raquel, Zelaya-Molina, L. X.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7601214/
https://ncbi.nlm.nih.gov/pubmed/33003516
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8101503
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados