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Predicting the Content of 20 Minerals in Beef by Different Portable Near-Infrared (NIR) Spectrometers
The aim of this study was to test the predictability of a detailed mineral profile of beef using different portable near-infrared spectrometers (NIRS). These devices are rapid, chemical waste-free, cheap, nondestructive tools that can be used directly on the meat surface in the work environment with...
Tallennettuna:
| Julkaisussa: | Foods |
|---|---|
| Päätekijät: | , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
MDPI
2020
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7600663/ https://ncbi.nlm.nih.gov/pubmed/33019621 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9101389 |
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