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Grape (Vitis vinifera L.) Seed Oil: A Functional Food from the Winemaking Industry

Wine production is an ancient human activity that generates several by-products, which include some constituents known for their potential in health care and for their role in the food or cosmetic industries. Any variety of grape (Vitis vinifera L.) contains nutrients and bioactive compounds availab...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Foods
Main Authors: Martin, Maria E, Grao-Cruces, Elena, Millan-Linares, Maria C, Montserrat-de la Paz, Sergio
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7599587/
https://ncbi.nlm.nih.gov/pubmed/32992712
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9101360
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