Bud-Derivatives, a Novel Source of Polyphenols and How Different Extraction Processes Affect Their Composition

Lignende værker

• Bud-Derivatives, a Novel Source of Polyphenols and How Different Extraction Processes Affect Their Composition
  af: Federica Turrini, et al.
  Udgivet: (2020-09-01)
• Pulsed Ultrasound-Assisted Extraction as an Alternative Method to Conventional Maceration for the Extraction of the Polyphenolic Fraction of Ribes nigrum Buds: A New Category of Food Supplements Proposed by The FINNOVER Project
  af: Turrini, Federica, et al.
  Udgivet: (2019)
• Use of an Animal Model to Evaluate Anxiolytic Effects of Dietary Supplementation with Tilia tomentosa Moench Bud Extracts
  af: Turrini, Federica, et al.
  Udgivet: (2020)
• Use of an Animal Model to Evaluate Anxiolytic Effects of Dietary Supplementation with <i>Tilia tomentosa</i> Moench Bud Extracts
  af: Federica Turrini, et al.
  Udgivet: (2020-10-01)
• Feasibility of UV–VIS–Fluorescence spectroscopy combined with pattern recognition techniques to authenticate a new category of plant food supplements
  af: Boggia, Raffaella, et al.
  Udgivet: (2017)