Low dietary inclusion of nutraceuticals from microalgae improves feed efficiency and modifies intermediary metabolisms in gilthead sea bream (Sparus aurata)

The aim of this work was to evaluate two functional feeds for the gilthead seabream, Sparus aurata, containing low inclusion of two microalgae-based products (LB-GREENboost, LB(Gb); and LB-GUThealth, LB(Gh)). Fish (12–13 g) were fed for 13 weeks a control diet or one of the four diets supplemented w...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Perera, Erick, Sánchez-Ruiz, David, Sáez, María Isabel, Galafat, Alba, Barany, André, Fernández-Castro, Miriam, Vizcaíno, Antonio Jesús, Fuentes, Juan, Martínez, Tomás Francisco, Mancera, Juan Miguel, Alarcón, Francisco Javier, Martos-Sitcha, Juan Antonio
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7596551/
https://ncbi.nlm.nih.gov/pubmed/33122726
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-75693-3
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