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Leaf pigmentation, its profiles and radical scavenging activity in selected Amaranthus tricolor leafy vegetables

The selected A. tricolor accessions contained abundant color attributes, betacyanin, carotenoids, betalains, betaxanthins, and antioxidants potentiality that varied in terms of genotypes. For the first time, we identified 4 betacyanins, and 5 carotenoid compounds in A. tricolor genotypes. The genoty...

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書目詳細資料
發表在:Sci Rep
Main Authors: Sarker, Umakanta, Oba, Shinya
格式: Artigo
語言:Inglês
出版: Nature Publishing Group UK 2020
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7596228/
https://ncbi.nlm.nih.gov/pubmed/33122663
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-66376-0
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