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Association between a novel dietary lipophilic index (LI) with metabolic phenotypes in a community-based study in Tabriz- Iran

BACKGROUND: Dietary fatty acids are important dietary determinants of metabolic disorders in human. However, it is important to develop an index that considers not only the amount of dietary fatty acids but also the structure, fluidity and melting point of them. In the current study we investigated...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:BMC Endocr Disord
मुख्य लेखकों: Soltani, Nika, Farhangi, Mahdieh Abbasalizad, Nikniaz, Leila, Mahmoudinezhad, Mahsa
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: BioMed Central 2020
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7590737/
https://ncbi.nlm.nih.gov/pubmed/33109143
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12902-020-00638-w
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