Acute gastrointestinal injury in critically ill patients with COVID-19 in Wuhan, China

BACKGROUND: The coronavirus disease 2019 (COVID-19) is spreading rapidly around the world. Most critically ill patients have organ injury, including acute respiratory distress syndrome, acute kidney injury, cardiac injury, or liver dysfunction. However, few studies on acute gastrointestinal injury (...

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Dettagli Bibliografici
Pubblicato in:World J Gastroenterol
Autori principali: Sun, Jia-Kui, Liu, Ying, Zou, Lei, Zhang, Wen-Hao, Li, Jing-Jing, Wang, Yu, Kan, Xiao-Hua, Chen, Jiu-Dong, Shi, Qian-Kun, Yuan, Shou-Tao
Natura: Artigo
Lingua:Inglês
Pubblicazione: Baishideng Publishing Group Inc 2020
Soggetti:
Observational Study
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7584062/
https://ncbi.nlm.nih.gov/pubmed/33132657
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v26.i39.6087
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