Crop Biotechnology and Product Stewardship

Agricultural biotechnology is enhancing agricultural productivity, food security, and livelihoods globally. Some developing countries have established functional biosafety regulatory systems and have commercialized genetically modified (GM) crops. Release of GM crops requires enhanced capacity for r...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:GM Crops Food
Egile Nagusiak: Mbabazi, Ruth, Koch, Muffy, Maredia, Karim, Guenthner, Joseph
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Taylor & Francis 2020
Gaiak:
Research Paper
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7583480/
https://ncbi.nlm.nih.gov/pubmed/33079624
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2020.1822133
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