Crop Biotechnology and Product Stewardship

Agricultural biotechnology is enhancing agricultural productivity, food security, and livelihoods globally. Some developing countries have established functional biosafety regulatory systems and have commercialized genetically modified (GM) crops. Release of GM crops requires enhanced capacity for r...

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Vydáno v:GM Crops Food
Hlavní autoři: Mbabazi, Ruth, Koch, Muffy, Maredia, Karim, Guenthner, Joseph
Médium: Artigo
Jazyk:Inglês
Vydáno: Taylor & Francis 2020
Témata:
Research Paper
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7583480/
https://ncbi.nlm.nih.gov/pubmed/33079624
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2020.1822133
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