Crop Biotechnology and Product Stewardship

Agricultural biotechnology is enhancing agricultural productivity, food security, and livelihoods globally. Some developing countries have established functional biosafety regulatory systems and have commercialized genetically modified (GM) crops. Release of GM crops requires enhanced capacity for r...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:GM Crops Food
Prif Awduron: Mbabazi, Ruth, Koch, Muffy, Maredia, Karim, Guenthner, Joseph
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Taylor & Francis 2020
Pynciau:
Research Paper
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7583480/
https://ncbi.nlm.nih.gov/pubmed/33079624
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2020.1822133
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